Archive for June, 2009
OLS: Week 4
Week four! This week was a full dinner for two and I may have cheated a little more than I usually do with the locality of all of the ingredients, but to do a meal like this, well, sometimes you have to do what works. This week features most items coming from a trip to [...]
Scotland!
From June 13th to the 20th, I was in Scotland with the husband. Husband had a class in Aberdeen for work, so I had a great excuse to go and play tourist. The flights getting there were a little weird – I left from Philadelphia on Saturday and ended up at the hotel in Aberdeen [...]
OLS: Week 3
I’m a little late on this one, but we spent all of week 3 in Scotland. So, I think that’s okay, right? For the record, this was a lunch meal and I tend to go heavier on the green things and lighter on the meat for lunches, hence the big blob of green on the [...]
OLS: Week 2
Week 2 of One Local Summer is cooked and consumed already. I did say dill last week right? I should’ve said yogurt would be the theme of this week’s meal. Let’s go over what’s on that plate. In the front, Sugar Snap Peas picked up at Kimberton Whole Foods (KWF) in Kimberton, PA. They were [...]
OLS: Week 1
This is my first week doing the One Local Summer challenge. Here’s my entry! In the front are some DELICIOUS oyster mushrooms from Oley Valley Mushrooms. In the back is a turkey breast from Mountain View Poultry, cooked up using the rotisserie in our mega toaster oven. That toaster oven sees way more action than [...]
April and May wrap-up
Hah, I knew at one point during the year, I’d miss a month or get lazy or even give up completely on the resolutions. So far, though, doing okay, and still chugging along. Going back in time to January again for the knitting resolutions.. 2. Knit two sweaters this year Started one. It’s tough knitting [...]