Torta di Mele
Torta di Mele (Apple Cake) Ingredients: 2 Eggs 300 g (2.25 cup) All-Purpose Flour 200 g (1 cup) Sugar 1 tsp Baking Powder 1/2 cup Olive Oil 4 Apples, peeled and sliced thinly 1 cup Milk 1 tbsp Confectioners Sugar (optional) Instructions: Preheat oven to 350F.Break eggs into a mixing bowl and add sugar. [...]
September 19, 2009
• Tags: apple cake, apples, cake, cooking, food, italy, recipe • Posted in: recipes • 1 Comment
