One Local Summer – Week 11
I’m a little behind on blog posts, but better late than never! This week I fired up the grill and stuffed some chicken breasts. Lettuce, in July, you say? YES! Brogue Hydroponics grows it all year round, and by now, I think the One Local Summer readers know that I love my greens. So, clockwise, [...]
Jalapeno Poppers
My two little jalapeno pepper plants were VERY good to me this year. TWO POUNDS OF PEPPERS good to me. The first pound went to jalapeno pepper jelly which quickly became a favorite with the husband. The most recent pound was waiting for me in the fridge since I wasn’t sure quite what to do [...]
OLS: Week 13
One Local Summer’s last meal is on the table and consumed already. I can’t believe we made it to the end of the challenge and participated in every single week! This week, we threw a whole chicken in the smoker with some barbeque sauce leftover from the pulled pork sandwiches and let her cook up [...]
OLS: Week 10
Week ten of one local summer is cooked and consumed already. The husband is home again and decided to try something different – tacos! I was in charge of the taco shells and toppings while he did the filling. I found a good shell recipe here which used both cornmeal and flour. I went with whole [...]