One Local Summer – Week 8
Only the finest in outdoor cooking! This was last week during some of that AMAZING and beautiful weather we had. We busted out the new electric fondue pot and went to town with some beef broth fondue. There’s no real plate photo today because cooking meat and veggies in the broth gives you [...]
OLS: Week 5
One Local Summer rolls on into week five. I figured I’d switch it up a bit and do a breakfast meal this week before we left for the Dominican Republic. Why yes, I spent most of June out of the country. Potatoes in front are basic home fries in the skillet with potatoes (there were [...]
OLS: Week 4
Week four! This week was a full dinner for two and I may have cheated a little more than I usually do with the locality of all of the ingredients, but to do a meal like this, well, sometimes you have to do what works. This week features most items coming from a trip to [...]